另外，還有以在地茶葉為基底製作花香茶韻可麗、烘焙坊熱銷品項的莓果紅蝴蝶結，及迥殊延續備受好評的列隊米其林一星Minimal推出夏日線路限定冰淇淋碧螺春和紅石榴口胃。（編纂：陳政偉）1140412
（中心社記者余曉涵台北12日電）台鐵旅行列車海風號的夏季線路改行駛南港至宜蘭，今天正式發車，不但帶搭客欣賞甯靖洋海景外，更放置沿途探索海線獨具特點的處所車站與景物。
餐點方面，雄獅旅遊說，約請台北知名列隊名店及米其林星廚指定烘焙坊月. 烘焙工作室Moon Baking Studio，運用海洋元素及沿線食材為海風號特製專屬甜點，像是有宜蘭礁溪鴨賞與綿密芋泥搭配的芋泥鴨賞堡、以海風號為主題的海風紅豆奶油餐包。","publisher":{"@type":"Organization","name":"Yahoo奇摩新聞","logo":{"@type":"ImageObject","url":"https://s.yimg.com/cv/apiv2/twmobi/icon/yahoo_tw_logo_structuredata_20200630.png","width":136,"height":60}},"author":{"@type":"Person","name":"The Central News Agency 中心通訊社","url":"","jobTitle":""},"creator":{"@type":"Person","name":"The Central News Agency 中心通信社","url":"","jobTitle":""},"provider":{"@type":"Organization","name":"中心社","url":"http://www.cna.com.tw/","logo":{"@type":"ImageObject","width":282,"height":134,"url":"https://s.yimg.com/os/creatr-uploaded-images/2020-10/3ac7fa10-0867-11eb-9fff-a572ef106b09"}},"image":{"@type":"ImageObject","url":"https://s.yimg.com/cv/apiv2/social/images/yahoo_default_logo-1200x1200.png","width":1200,"height":1200},"thumbnailUrl":"https://s.yimg.com/cv/apiv2/social/images/yahoo_default_logo-1200x1200.png"}